Benefits of onions
Onions come from the steppe region of Central Asia and Western, probably from the territory of Afghanistan today. Onions are one of the oldest crop plants, as documented about 5,000 years ago. Also, onion is recognized as a medicinal plant, spice and a vegetable.
Growing onions for summer and winter
After the method of cultivation, there is “summer onion” and “winter onions”. Summer Bulbs is sown early spring and harvested in August and September. It can be stored until March the following year. Leek Winter is more juicy and less quickly and is sown in August.
It only becomes an adult the following spring and can be harvested in June, but cannot be stored for a long period of time. If the onions are planted in the field it should be an open space , sunny, well-ventilated. Moreover, the onion does not support much plant leaves which release to much nitrogen in the soil, such as alfalfa. The field must be thoroughly cleaned of Alliums crops for at least four years. The longer this period, the better. Ages of sowing – onion is a crop resistant to cold. In other words, this vegetable can be sown in autumn (late November) before the frost, or in January-February when the land starts to defrost (in early March to late April). If they are sowed early , the better will be used the moisture in the soil .
Preparation and cultivation of the plots
Onions are sensitive to soil structure. Because seeds have direct contact with the substrate of intact soil, the plot should not be deeper than 3 cm. Smoothing is necessary if the soil is too loose.
Benefits
In the treatment of colds, the flu and bronchitis, the onion have remarkable effects. Frostbite, respiratory and rheumatic problems, hair loss and headaches can be treated effectively with fresh onion juice. It is recommended that onions are consumed mostly fresh, baked in the shell or in the form of soup, became famous in the traditional Parisian kitchen. Onions have strong antibacterial properties and therefore is an excellent remedy for treating respiratory infections. The of onions have in composition albumin, minimum amounts of fat, vitamins B, C and E . 100 g of onions are low in calories-about 22 kcal (it may be consumed and in the treatment of weight loss and detoxification) and 2 g dietary fiber, 260 mg potassium, 26 mg vitamin C, 39 mg calcium, 54 micrograms of acid Folic, carotene, phosphorus, iodine.
It is important to remember that onions contain some , substances with important role in reducing blood cholesterol levels and streamlining it. 100 g of onion may also contain 50 mg of vitamin C the daily recommended dose. In turn, vitamin C has a critical role in neutralizing free radicals and nitrosamines. Also, some active ingredients of onions helps to optimize irrigation of the brain with blood, helping to improve short memory.
know that “time of visitation” of Keukenhof’s is not 12, not 11 but only 2 months a year, from mid March until mid May, the remaining months being devoted for the planting of more than 9,000,000 bulbs that give life like tulips, daffodils, hyacinths and other dozens of species of plants that will delight and fascinate the visitors. Visit the park takes about 6 hours , if walking is done by feet. If persons with walking disabilities plan to visit the garden there are available wheelchairs or special karts, depending on the preference. The park is studded with convenient bank that gives a sense of relaxation and serenity. There are other places to stop like bars, cafes, restaurants, where you can stop and enjoy those seen in thought until that time, accompanied by an inviting traditional Dutch coffee .
It is a truly spectacular garden considering climatic conditions offered by Israel. Beauty, grandeur, and especially special design inspired by religion. The Bahai Gardens are so spectacular and offer an imaginable view that’s why they deserve to be visited when you have the chance The panorama offered by Mount Caramel on the city and the port is wonderful. The temple and its gardens were specially built on this mountain, they are suspended and impressive. Gardens are revealed in all their splendor arranged in steps with many restaurants.
How to take care of your cucumbers culture
their needs: daisies are perennials that prefer rich soil, well drained and sunny places. These flowers are propagated species. Petunia, the pansies and marigolds must be planted in sunny locations with soil rich in nutrients, and wet them moderated.
Gardens of ancient Babylon included some botanical wonders. The enormous garden was not a palace, but contained the first collection of plants in the world. The Creator, King Nebuchadnezzar, have told to his soldiers to remove carefully during the numerous campaign, all unknown plants that they found abroad and send them soon.
was rebuilt after the initial plan. Today alleys are flanked by statues of 79 Italian sculptors Pietro Boratta, Bozzazza, Marino Gropelli, Alvise Tagliapietra, who lived in 17th and 18th centuries. The statues have mythological themes, representing gods and heroes of antiquity. The initial number of statues were 200 and in the 20 century 90 of the statues that survived were placed inside buildings and the alleys of the park were located with modern replicas.
Tomatoes are one of the main crop of garden vegetables, both because of relatively easy cultivation and for its fruit, which is a very valuable food that contains meaningful amounts of nutritious substances. In one kilograms of tomatoes are found about 30-40 g sugar, 20-60 grams of vitamin A, vitamin C 20-60 g, 40-50 mg calcium, 20-30 mg of iron.
of food and garden waste is a big part of our garbage. Instead of being discarded, the organic remains can be collected and left to decay, resulting in compost, a natural fertilizer. It might not be so nice idea to get such a fertilizer, but for a plant it is a delight!
ominate, then care must be taken that they be cut and prepared for winter. All you have to do is to buy a special scissors to cut and remove dry and useless branches. Although it is said that it is appropriate to let the dry leaves on the ground, as is a good manure , this it is not always beneficial. Many of the leaves may be carriers of disease and can affect plants from soil.